Brownie Sheet Cake

Brownie Sheet Cake - In a large bowl, mix the flour and sugar together and set aside. Mix and heat over medium heat just until. Web ingredients for sheet cake that tastes like brownies. Stir and heat to boiling. Add 2 sticks of butter, 4 tablespoons of cocoa and 1 cup of water to a saucepan. Preheat oven to 350 degrees. 1/2 c crisco (can substitute with 1 stick of butter) 1 c water. Pour boiling mixture over the flour and. In a heavy saucepan, combine butter, shortening, water, and cocoa. In a large mixing bowl, combine the flour and the sugar.

Mix and heat over medium heat just until. In a large mixing bowl, combine the flour and the sugar. 1/2 c crisco (can substitute with 1 stick of butter) 1 c water. In a saucepan, combine water, 1 cup butter, and 1/3 cup of cocoa powder. Web ingredients for sheet cake that tastes like brownies. Bring to a boil, stirring constantly, then remove. In a heavy saucepan, combine butter, shortening, water, and cocoa. Add 2 sticks of butter, 4 tablespoons of cocoa and 1 cup of water to a saucepan. Stir and heat to boiling. In a large bowl, mix the flour and sugar together and set aside.

Preheat oven to 350 degrees. Web ingredients for sheet cake that tastes like brownies. In a saucepan, combine water, 1 cup butter, and 1/3 cup of cocoa powder. Stir and heat to boiling. Add 2 sticks of butter, 4 tablespoons of cocoa and 1 cup of water to a saucepan. In a heavy saucepan, combine butter, shortening, water, and cocoa. 1/2 c crisco (can substitute with 1 stick of butter) 1 c water. In a large bowl, mix the flour and sugar together and set aside. Bring to a boil, stirring constantly, then remove. In a medium or large saucepan, whisk the cocoa powder and sugar until well blended.

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1/2 C Crisco (Can Substitute With 1 Stick Of Butter) 1 C Water.

Mix and heat over medium heat just until. Pour boiling mixture over the flour and. In a large mixing bowl, combine the flour and the sugar. Web ingredients for sheet cake that tastes like brownies.

In A Heavy Saucepan, Combine Butter, Shortening, Water, And Cocoa.

Add 2 sticks of butter, 4 tablespoons of cocoa and 1 cup of water to a saucepan. Bring to a boil, stirring constantly, then remove. Preheat oven to 350 degrees. Stir and heat to boiling.

In A Large Bowl, Mix The Flour And Sugar Together And Set Aside.

In a saucepan, combine water, 1 cup butter, and 1/3 cup of cocoa powder. In a medium or large saucepan, whisk the cocoa powder and sugar until well blended.

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